Appetizer with eggs and cheese

INGREDIENTS:
8 hard boiled eggs
200 g white cheese
200 g mayonnaise
2-3 tablespoons yogurt
1 chives sprig
1 garlic clove
salt

PREPARATION:
Cut the hard boiled eggs into small pieces. Grate the cheese using a grater with large holes. Cut the garlic and chives into small pieces. Mix all the ingredients and stir so that they combine.

Appetizer with eggs and cheese

Appetizer with eggs and cheese